week 22 update

Hi all,

It’s November so I guess there’s no denying it:  we are closing in on
the end of the 2010 season.  Luckily, this year we extended our
regular season from 22 weeks to 24 weeks so that delivers would
continue all the way up to the Tuesday before Thanksgiving.  So glad
we did, otherwise tomorrow’s delivery would be our last.  Instead we
have three more deliveries including tomorrows.  Yippee.

Don’t forget to mark your calendars for the end-of-season party at
Sabina’s house (189 Park Street) on TUESDAY November 23rd, from 5-8
pm.  Separate evite to follow.  Also, John often offers a winter stock
up share and as soon as I get the details I’ll forward them on.

The vegetable share for this week will be: Red lettuce, acorn squash,
garlic, red onions, carrots, radishes, potatoes, choice of arugula or
other mustard greens, baby bok choi, and choice of red or Napa
cabbage.

No word yet on what is in tomorrow’s fruit share.  My guess: an
assortment of apples.  😀

Best,
Enid

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Starbrite Farm Update #24

Hello Everyone,

We are rapidly approaching the end of the season, and none too soon
for my workers who are trying to endure the cold weather we have had
this past week. The fields here are very open and the winds are often
very strong.  The crops have endured several nights of low 20’s
temperatures with little damage, but things are growing very slowly.
I am a bit frustrated with the broccoli crop which normally does well
in the fall, but this year is refusing to size up. I know that I
promised broccoli for everyone this week, but it’s just not happening.
It’s predicted to get a little warmer later in the week, so I’m hoping
this will give it a chance to grow.

We do have beautiful red and Napa cabbage, which we will offer as a
choice this week. We also have really beautiful and sweet carrots
which will be in the shares this week and for the next 2 deliveries
(for those who have paid for a 24 week season or have opted for the
extension).  I know that many of you really love the stiffneck garlic
that we grow and probably have not received enough this year.  I am
trying to remedy the shortfall by planting nearly twice as much as we
planted last autumn.  To do this I need to save some of this year’s
crop for planting. We have set aside enough to give one medium sized
bulb in this week’s share; I know it’s not much but at least everyone
can enjoy one last taste.

For those of you for whom this will be your last pickup, I would like
to thank you for your participation and support. The CSA program is
what enabled me to get started as a farmer and what sustains me from
year to year. I and my workers have worked hard to provide the members
with a variety of quality produce and I hope we have succeeded at
least to some degree. Every year has its own particular challenges,
this year it was hot and dry conditions. Each year some crops will
excel and others will fail. This year was a better year for tomatoes
but a poor year for eggplant. White potatoes did poorly this season,
but we had a banner year for sweet potatoes. Celery root was a crop
failure this season, but we have lovely carrots, parsnips and beets. I
lament the loss of any crop, but as a farmer I have had to accept that
there are many variables beyond my control, and crop failures happen
to the best of us.  I wish all of you a safe and healthy winter and a
joyous holiday season.

The share for this week will be: Red lettuce, acorn squash, garlic,
red onions, carrots, radishes, potatoes, choice of arugula or other
mustard greens, baby bok choi, and choice of red or Napa
cabbage.

Enjoy!
Farmer John